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We use MAK Catering for all our catering equipment because we know that whatever we order, it will be delivered on time, correct, spotless, and will work first go guaranteed. Martins' professionalism and flexibility is exceptional and we have confidence every time that we will get exactly what we need to deliver events either here at Sydney Opera House or at many of our offsite VIP events.
Erica Pennington, General Manager & Simon Sandall, Head Chef - Opera Point Events
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