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Ice Cream Freezer 7 Tray

Hire the Ice Cream Freezer 7 Tray in Sydney from MAK Catering for reliable commercial kitchen and catering use. It is a practical option for temporary cold storage, events, breakdown cover and overflow capacity, with flexible daily, weekly and monthly hire available. Contact our team to confirm availability, delivery and site requirements.

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Dimensions

1320mm Wide 630mm Deep 1300mm High

Front Panel Dimensions

1290mm Wide 690mm High

Power

10amp

Capacity

Holds 7 x 5 litre Ice cream tubs Ample storage underneath

Weight

Approx. 50kg  

How To Operate

  • Allow unit to rest for 2 hours before connecting to power
  • Allow further 1-2 hours to reach freezing temperature after switching on

Cleaning

  • Empty containers
  • Wipe inside and outside with damp soapy soft cloth ONLY

If the unit is not cooling down:

  • Check time allowed for the unit to cool down (1-2 hours)
  • Keep doors shut
  • Keep away from direct sunlight/extreme heat

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