Refrigerated 5 Bay BainMarie Freestanding

Looking for Refrigerated 5 Bay BainMarie Freestanding hire in Sydney? MAK Catering supplies commercial kitchen and catering equipment for temporary cold storage, events, breakdown cover and overflow capacity. Daily, weekly and monthly hire options are available; contact our team to check stock, delivery and the correct setup for your venue or site.

Dimensions

2200mm Wide 620mm Deep 1350mm High

Power

10amp

Capacity

Holds 5 x 1/1 GN 65mm Trays or 10 x 1/2 GN 65mm Trays Please advise requirement during ordering process

Weight

Approx. 180kg

How To Operate

  • Allow unit to rest for 1 hour before connecting power
  • Allow further 30min – 1 hour to reach temperature after switching on

Cleaning

  • Empty food trays
  • Wipe inside and outside with clean, damp soapy soft cloth ONLY

If the unit is not cooling down:

  • Check time allowed for the unit to cool down (30min – 1 hour)
  • Keep doors shut
  • Keep away from direct sunlight/extreme heat

Product Search

preloader